St Louis is a foodie city, boasting restaurants that serve up the finest dining experiences. And following this tradition, there are a number of fantastic vegetarian restaurants in St. Louis to savor the flavors of their fare.
St Louis has some wonderful vegetarian restaurants that offer delicious meatless meals for those who choose to go meatless during their stay here. The vegan-friendly dishes on the menu are plentiful, and there’s even some raw food options to choose from as well. Plus, they serve brunch every day of the week!
With vegetarian restaurants becoming a more popular choice for diners, reliable information is essential. This article will cover some of the top-rated vegan and vegetarian restaurants in the area of Saint Louis, MO.
Top 10 St Louis Vegetarian Restaurants
St Louis is a city with a lot of variety in terms of food. You can find everything from international cuisine to fine-dining restaurants. Here are some of the best vegetarian restaurants in St Louis.
1. Tree House Vegetarian Restaurant
Tree House Vegetarian Restaurant is one of the best places to eat in St. Louis. Their menu offers vegan and gluten-free friendly dishes that are flavorful and innovative. They also offer a wide range of brunch options.
Offers a wide variety of plant-based foods on their menu that are sure to satisfy anyone’s palate. Some of the most popular items include the vegan nachos, the breakfast burrito, the St Louis salad, Brussels Sprouts Salad, Fried Beets, Crab Cakes, and the Vegan Cheese Plate.
2. Small Batch
Small Batch offers delectable plant-based cuisine, as well as an inviting atmosphere. Their menu offers a variety of dishes that are sure to satisfy vegans and non-vegans alike.
The food at “Small Batch” is fresh and sourced locally. Their menu can be a good option for those with dietary restrictions, such as vegan or gluten-free options, but they also have some great-tasting items that everyone can enjoy.
With a focus on global cuisine, their chefs prepare seasonal vegetarian fare with locally sourced ingredients. A menu of shareable small plates, hearty entrees, and tempting desserts awaits you.
Frida’s is St Louis’ favorite plant-based restaurant as they have delicious, unique dishes as well as a friendly atmosphere. They also have a vegan bakery and offer catering to large events like weddings and corporate functions.
They are part of a movement of restaurants that are going vegan. Frida’s focus is on healthy food and gluten-free options, and they don’t use any GMO ingredients.
Frida’s menu has options for every type of diet, such as veganism, gluten-free diets, and paleo diets. They also offer gluten-free beer, so those with celiac disease don’t have to worry about cross-contamination from other types of alcohol.
The restaurant also uses ingredients like nut milk, tofu, and avocados that have not been treated with harmful chemicals like GMOs, high-fructose corn syrup, MSG, and butter.
4. Bombay Food Junkies
Bombay Food Junkies is a plant-based fusion restaurant in St. Louis. The restaurant offers vegan options that are also gluten-free, soy-free, oil-free, low glycemic, low cholesterol, and no added sugar.
This restaurant focuses on Indian street food. They specialize in vegan cheesecakes and Indian fusion cuisine like the Bombay pot pie. Bombay is different from other restaurants because it focuses on sustainable cooking practices and healthy food options.
Their menu contains plenty of options for those with dietary restrictions or allergies, as well as plenty of vegetarian dishes. This allows them to cater to a variety of diners without sacrificing taste or quality.
5. Lulu’s Local Eatery
Lulu’s Local Eatery is an example of how small businesses are finding success with the help of social media marketing. To date, it has built up a following through its social media page that features regular updates on menu items, event listings, and pictures of the day’s specials.
It has expanded its services to include catering, preparing food at events, and providing catering services for other businesses. Don’t be surprised if you see more plant-based meals on menus soon.
The restaurant offers a more extensive menu with items like sweet potato burger, sweet potato falafel wrap, buffalo cauliflower wrap, kale salad, and stuffed avocado boats.
6. Lona’s Lil Eats
Lona’s Lil Eats, a St Louis food outlet with catering services, is the place to get the Giant Rice Paper Wrap. It is the perfect combination of Asian cuisine and soul food. Using only fresh ingredients, they do not add MSG, and they prepare all of their seasonings and sauces from scratch, from peeling garlic to roasting peanuts.
The food at this restaurant will fill you up but won’t make you feel bloated, with flavors so pure and so authentic that the last bite is the most incredible. In 2008, Lona’s Lil Eats began as an experimental project with only one gas grill at the Soulard Farmers Market.
7. The Vine Mediterranean Cafe and Market
The Vine Mediterranean Cafe has opened its doors to the vegan community because they understand that many people want to go vegan but have a hard time finding the right restaurant or market.
They serve up delicious Mediterranean food, from souvlaki to falafel, side salads, and desserts. The food is authentic, delicious, and reasonably priced as well. In addition, they offer a variety of options for all diets, including gluten-free and vegan dishes.
PuraVegan is a vegan restaurant and juice bar in Saint Louis that serves food and drinks that are plant-based, raw, organic, and gluten-free. In addition, it offers plant-based food and drinks that are free of refined sugars, dairy, meat, eggs, and other animal products.
If you are looking for a place to dine or just want to grab some drinks, this trendy spot will make your day. The chef uses only organic ingredients, which makes the food taste great.
The bakery goods and cakes are all gluten-free. They also provide a range of vegan-friendly options for breakfast, lunch, and dinner, such as sandwiches, salads, and bowls.
9. Seedz Café
Seedz Café is a vegan restaurant with a seasonal menu. The menu changes every 2-3 months, which makes it an ideal place for foodies. It does not use any animal products like dairy, eggs, or honey in its desserts. They also offer an extensive range of drinks and coffees to match.
It is a place where you can enjoy great food, talk about your interests with friends, or even bring along your kids for a wholesome meal that’s healthy for everyone. Their dishes are free of animal products and harmful chemicals, making them popular among vegans who want to eat clean.
Akar is a unique restaurant with a unique view on life and food – they are a vegetarian restaurant that mixes Indian, Southeast Asian, Mediterranean, Middle Eastern flavors into one. It’s hard to find anything like this anywhere else.
The restaurant also has an extensive menu with everything you’d expect to find in any other traditional diner. It is primarily a vegan restaurant that offers a diverse menu of dishes from the regions of Vietnam and Thailand.
The restaurant’s cuisine is based on traditional Thai and Vietnamese flavors. With a focus on healthy eating, Akar offers many plant-based options for vegetarians, including vegetables that are not often found on other menus.
Vegetarian restaurants are becoming increasingly popular in the greater Saint Louis area. With the growing number of vegetarians and vegans searching for healthy alternatives to meat-based meals, these restaurants have become very popular in recent years.
Whether you are vegetarian or not, there are plenty of places in St. Louis to eat that offer something for everyone. Whether you have a craving for vegan food or want to eat a steak, there is plenty of variety in the city.